The Gift of Good Food

Chef Eric Ferguson will be making a very special Four Courses for $75.00 Prix Fixe Menu + Tax + Gratuity Thursday 2/14/19!! Please call and make your reservations or book on RESY!


Antipasto / Choice of One

Silken Cauliflower Soup Fresh Crab + Black Truffle Mascarpone. Shaved Black Truffle.

Mixed Baby Greens Pancetta. Goat Cheese. Walnuts. Pickled Red Onions. White Balsamic.

Smoked Duck Breast + Wild Mushroom Bruschetta House Ricotta. Pepper Cress. Toasted Hazelnuts. Fresh Pomegranate.


Primi / Choice of One

Hand Cut Black Pepper Pappardelle Rabbit Bolognese. Pecorino.

Saffron Risotto House Lardo. Steamed Flounder. Lemon Butter. 


Secondi / Choice of One 

Seared Scallops Jerusalem Artichoke Puree. Fresh Citrus. Crispy Brussels Leaves. Caviar Butter.

Prime NY Strip Steak Poached in Barolo. Aligote Potatoes. Tender Escarole. Porcini. Truffle Jus.

Pork Loin Saltimbocca Napolitano Style Braised Greens. Tender White Beans. EVOO.


Dolce / Choice of One

Almond Financier Buttermilk Crema. Myer Lemon. Thyme.

White Chocolate Mousse Strawberry. Dark Chocolate Crumble. Mint.